Ed Mitchell's Barbeque – HarperCollins
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$ 17.99
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Product Description
Taste the authentic regional flavors of three famous Western BBQ Regions (on or West of the Mississippi). Each area represents and pays homage to a famous American BBQ tradition and barbecue style. Cook and taste the history and deep traditions of these regions with our amazing Western BBQ Sampler. The most famous Pitmaster to ever emerge out of North Carolina, Ed Mitchell and his son, Ryan, decided to pay homage to Western BBQ traditions by creating these all natural and no/low sugar sauces.
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Sylvia's Family Soul Food Cookbook begins as Sylvia recalls her childhood, when she lived with both her mother and her grandmother -- the town's only midwives. The entire community of Hemingway, South Carolina, shared responsibilities, helped raise all of the children, and worked side by side together every day in the bean fields. Perhaps most important, the community shared its food and recipes.
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Ed Mitchell's Barbeque - Kindle edition by Mitchell, Ed, Mitchell, Ryan, Palmer, Zella. Download it once and read it on your Kindle device, PC, phones
Ed Mitchell's Barbeque See more
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